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Thread: Best appetizers you have ever had?

  1. 07-01-2012, 07:39 PM #76
    Meadow Skipper's Avatar
    Meadow Skipper
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    Quote Originally Posted by Jamespio View Post
    I stuff dates with sausage...
    Heh heh,


    Sorry, everyone.
    I’m shining like a new dime
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  2. 07-01-2012, 07:41 PM #77
    iceman
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    Quote Originally Posted by Bobby Stainless View Post
    Cheese fries.

    Buffalo Wings.

    Fried Mozzarella.

    Smoked Eel w/ caramel froth.

    One of these things is not like the others.
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  3. 07-01-2012, 08:19 PM #78
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    Quote Originally Posted by Meadow Skipper View Post
    Heh heh,


    Sorry, everyone.
    This thread continues to deliver. Oh, yeah, you gonna deliver?

    At this point I will add a UP style pastie to the dance card, along w/my previous nacho suggestion, and second the tamale thought...
    Something about the wrinkle in your forehead tells me there's a fit about to get thrown
    And I never hear a single word you say when you tell me not to have my fun
    It's the same old shit that I ain't gonna take off anyone.
    and I never had a shortage of people tryin' to warn me about the dangers I pose to myself.

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  4. 07-01-2012, 08:35 PM #79
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    Alright, boys, I put in a pretty good maggot reference. Came up with a wing sauce that is kinda sweet/savory, with the major flavor bases being BBQ, honey, cumin, paprika, white pepper, celery salt, and orange zest...but the 'secret' ingredient is A1 sauce.
    It will be know as FKNA-1 sauce.


    That's for you, Splat!

    Tamales...man I love em'...but have you ever made them? What a mother of god PITA, unless you have a whole family of short, hairy abuelitas and chiquitas to do it.
    We currently don't have (can't afford) any kind of real broiler or salamander, so melted stuff will have to come later. Did I mention that we didn't even know we were doing this until a week ago today?

    That said,I will likely get in touch with my pizza freak roots by doing a massive calzone, the size of your head for $10.00 or so. Fresh, local sausage, fresh basil, my own marinara, good ricotta and mozzarella, you get the picture. A multi-lap hunger-crusher.
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  5. 07-01-2012, 09:40 PM #80
    Hugh Conway Guest
    Quote Originally Posted by Meadow Skipper View Post
    Sorry, everyone.
    Because you missed the chick with a hankering for tacos?
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  6. 07-01-2012, 10:23 PM #81
    powpig
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    Tequila Lime is a pretty good flavor for wings. I've used this as a decent starting point.
    http://www.closetcooking.com/2010/08...d-chicken.html

    For cold days, some Pork Green Chile or Tortilla Soup can hit the spot.

    I'm gonna hit up some Asian grocery stores this fall and try making some Hot & Sour Soup, authentic ingredients might be hard to come by around Jackson but good H&SS is a beautiful thing.
    "The mind, once expanded to the dimensions of larger ideas, never returns to its original size."
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  7. 07-01-2012, 10:29 PM #82
    skiergirl
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    A favorite recent app was at Mizuna in Spokane. Do you have a solid bloody Mary? If so, dress it up in a bigger glass for 2 (bigger goblet) w salt on the rim, throw in asparagus, shrimp (easiest seafood/meat to cook), Olives, etc. it's an alcoholic app that's great to drink!
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  8. 07-02-2012, 11:30 AM #83
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    Quote Originally Posted by Hugh Conway View Post
    Because you missed the chick with a hankering for tacos?
    I don't know how that one got by me.
    I’m shining like a new dime
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  9. 07-02-2012, 11:49 AM #84
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    New item, hand cut, Dunn ranch grass fed NY strip sandwich with either fresh Argentinian chimicurri or bourbon/mushroom cream sauce on local soft sourdough rolls....
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  10. 07-02-2012, 12:21 PM #85
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    Quote Originally Posted by rideit View Post
    Or post bike/ ski nosh suggestions?
    I am helping to develop a menu for the new restaurant in the Stagecoach in Wilson, and I thought I would ask you cretins for help. I know I will regret it.
    Fire away!
    You can never go wrong with potato skins and hot wings.
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  11. 07-02-2012, 01:47 PM #86
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    Rideit-

    A basket of deep fried bacon would be a hit.

    Homemade small sausages, (a few varieties), with a mustard sauce and a cheese sauce on the side. Simple but tasty.

    Do up some of your green chili. Serve with homemade tort. chips.

    I'll be there Thursday...maybe all day, eating wings.
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  12. 07-02-2012, 09:42 PM #87
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    Flirting with the idea of Rocky Mountain Oyster Night....I thought of a slogan,

    "Got Balls?
    We Do!!!!"
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  13. 07-04-2012, 11:35 PM #88
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    Opening tomorrow...sort of. Super, duper, marshmallow soft opening. Come on by and be our ginea pigs!
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  14. 07-05-2012, 08:52 AM #89
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    I'll be there!
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  15. 07-05-2012, 09:14 AM #90
    systemoverblow'd
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    You know how I know the majority of you have never been to the stagecoach?
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  16. 07-05-2012, 10:37 AM #91
    Sluff
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    Black cod sushi at Nobu in the Hard Rock Hotel in Vegas. All time.
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  17. 07-05-2012, 11:14 AM #92
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    Quote Originally Posted by Sluff View Post
    Black cod sushi at Nobu in the Hard Rock Hotel in Vegas. All time.
    I'll see you and raise you Nobu's monkfish liver.
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  18. 07-05-2012, 12:21 PM #93
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    Just had some sweet chili lime wings and fries from Rideit. Go get some! Fanfuckingtastic . Might have to sample a different flavor along side a FrankenBaconBurger for dinner.

    Nice Work, Rideit!
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  19. 07-05-2012, 12:31 PM #94
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    Quote Originally Posted by systemoverblow'd View Post
    You know how I know the majority of you have never been to the stagecoach?
    because lots of us don't live near there?
    ... jfost is really ignorant, he often just needs simple facts laid out for him...
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  20. 07-05-2012, 01:29 PM #95
    systemoverblow'd
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    Quote Originally Posted by jfost View Post
    because lots of us don't live near there?
    No, because a lot of the suggestions don't scream stagecoach to me. And I bet a hell of a lot of people have visited J-Hole. You don't have to live some place to know of something.





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  21. 07-05-2012, 01:32 PM #96
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    pictures of people mid-dancing are hilarious - like when you see a behind the scenes movie shoot and the cast is dancing along to no music at all...

    anyway, from your photos, I see and share your concerns. Foie Gras stuffed dates just isn't going to cut it there!
    ... jfost is really ignorant, he often just needs simple facts laid out for him...
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  22. 07-05-2012, 01:40 PM #97
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    Now folks are getting it! But we ARE in the milfiest zip code in the world, so I need the grilled eggplant and cucumber-avocado cold soup to get their panties wet, too!
    ,
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  23. 07-05-2012, 01:44 PM #98
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    I have been and still suggested beef wellington so there. In fact, one of my best friends was a line cook (probably a really bad one actually, no offense, chuck. heh) for a little while back in like 1991.
    No Roger, No Rerun, No Rent
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  24. 07-05-2012, 02:14 PM #99
    Hugh Conway Guest
    Quote Originally Posted by rideit View Post
    Now folks are getting it! But we ARE in the milfiest zip code in the world, so I need the grilled eggplant and cucumber-avocado cold soup to get their panties wet, too!
    ,
    Why not give every milf a page from 50 shades of grey with their order?
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  25. 07-05-2012, 03:47 PM #100
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    asian steak lettuce wrap from that place in WHislter that has all the fine ass girls wortking there

    EARLS
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    "He wants to be a pro, bro, not some schmuck." - Hugh Conway

    "DigitalDeath would kick my ass. He has the reach of a polar bear." - Crass3000
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