Work cafeteria has local cider again, just grabbed a bottle for breakfast. Noticed a 16oz bottle (2 servings) only has 12% of my daily vitamin c content. a 16oz bottle of the Dole crap apple juice has IIRC over 100%.
What is it about pissy tasting juice that gives it more C than the nectar of the gods known as cider?
/Old Larry esque post
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