Results 126 to 150 of 243
Thread: Bacon appreciation thread
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10-11-2005, 05:58 AM #126
I can bring it on home every damn day
Originally Posted by Schmear
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10-11-2005, 06:33 AM #127Originally Posted by mrryde
"Love" - 384
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"Blowjob" - "is currently not in the archive"
I had no idea my wife was involved in that site.
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10-11-2005, 07:23 AM #128Originally Posted by Tippster
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10-11-2005, 12:17 PM #129Registered User
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Agictray ewsnay:
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10-11-2005, 12:23 PM #130
I had a new bacon experience this weekend that I thought I would share with all of you.
I had piping hot corn chowder with very smoky bacon bits in it. Never thought of adding bacon before. The young woman, one of the owners of the Belmont General Store in VT, who cooked this soup is a genius. Go there and get thee some good chowder.
Also, who knew bacon had vitamin A??
Sprite"I call it reveling in natures finest element. Water in its pristine form. Straight from the heavens. We bathe in it, rejoicing in the fullest." --BZ
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10-11-2005, 01:49 PM #131Registered User
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I made some bacon this morning. 4 strips w/4 eggs. Mmmmmmm.
Noone cares, but I'm so inspired by the love of Bacon in this community (6 pages??) I decided to stop being a lurker and say "Hello, this is my first post." Compared to the majority here, I'm a gaper, for sure. I will get past this stage; I have fun, and have been trying to improve over the past three seasons (similar to related post re:nobody likes to admin they suck); only wish I had found out snow covered mountains were so much fun earlier in life.
Anyway, this weekend a friend had a pig roast/housewarming and saved the back straps for last to share among the late stayers... now that's some FRESH BACON!!!
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10-11-2005, 02:11 PM #132Registered User
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Originally Posted by DemonInomeD
(Heh, haven't done that in a while. If you make your first post about bacon, you're probably OK in my book.)
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10-11-2005, 03:42 PM #133
I sweated off some Canadian maple bacon in a pan and added some creme fraiche. Made a nice sauce for pasta. Simple and delicious (a bit like Roo).
Monty Python's version of the cougar phenomenon:
"This is a frightened city. Over these houses, over these streets hangs a pall of fear. Fear of a new kind of violence which is terrorizing the city. Yes, gangs of old ladies attacking defenseless, fit young men".
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10-11-2005, 04:12 PM #134Registered User
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celebrate w/bacon
(Heh, haven't done that in a while. If you make your first post about bacon, you're probably OK in my book.)
Today I spent some time with some board TR's and skiporn... and thought, hey, Colorado just got 20" and I'm not going to get better here in icyhill NC so I should take a week vacation out West in Nov/Dec instead of waiting till Feb. Maybe two trips in addition to going in Feb, because I have been so busy w/work and crap that I have not taken much vacation this year. Called the SO, and she has to turn in her schedule for the rest of the year in a day or two. So... looks like i'm heading to <Col/Utah/Tahoe/> sometime Nov/Dec for a week. Need to decide where the best chance of fresh snow in early Dec will be and make some arrangements! If you're thinking 'This doesn't have shit to do with Bacon'... well,
to celebrate, I'm throwing some bacon on the grill to wrap around the grilled burgers I just threw on. Two helpings of Bacon, dreams of powder, and an official JONG. Not a bad day, considering it's a workday.
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10-11-2005, 04:56 PM #135Registered User
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If anyone wants the recipe for bacon wrapped pork tenderloin, well here you go......
http://www.foodnetwork.com/food/reci..._30917,00.html
I found it best if you add more roasted garlic and then top it with a red wine mushroom reduction I give it 5 stars at least..."I dont hike.... my legs are too heavy"
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10-11-2005, 05:13 PM #136
I guess this a good place to show my appreciation for the perfectly aged venison backstrap, grilled wrapped in bacon I ate last night, while watching the Steelers pull one out.
off your knees Louie
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10-11-2005, 05:22 PM #137
No offence or anything, but i reckon you might as well elect a rasher of bacon as president of USA. At least your nation could congregate around something you all actually like.
Fuck me!!! My signature is fucking hilarious!
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10-15-2005, 01:08 AM #138Registered User
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10-23-2005, 07:49 AM #139
mmmmmmmmmm, nothing like bacon on a Sunday morning
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10-23-2005, 09:35 AM #140
just cooking mine up too.
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10-23-2005, 10:25 AM #141
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11-11-2005, 11:15 PM #142
Almost time for Saturday Mornig BAcon
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01-13-2006, 04:04 PM #143Originally Posted by bUMPER bOAT
Mmmmmm Bacon.
Is it okay to express Prosciutto stoke in this thread???. . .
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01-13-2006, 04:06 PM #144Registered User
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Have you ever fried prosciutto in butter? Holy moly.
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01-13-2006, 04:10 PM #145
check out the double smoked mahogany bacon from meadow farms smokehouse in bishop, ca - it is the best bacon ever! my gf's dad sent me some last xmas, and now we order it every few months to stock up: super lean (no fat) and thick strips that are super-smoky. mmmmmm, bacon...
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01-13-2006, 10:58 PM #146
hickory smoked bacon ready to go for breakfast
I resolve PC issues remotely. Need to get rid of all that pr0n you downloaded on your work laptop? Or did you just get a ton of viruses from searching for "geriatic midget sex"? Either way I can fix them. PM Me for maggot prices.
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01-14-2006, 04:24 PM #147
a couple of good bacon ideas:
1) wrap raw bacon around an uncooked hotdog and grill to perfection
2) take some raw hamburger meat and shape into a thin patty. place cheese, cooked bacon pieces, onions, etc on the center. put another thin hamburger patty on top and crimp the edges so you have a stuffed burger. grill to perfection
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01-14-2006, 09:31 PM #148
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01-15-2006, 10:25 AM #149
Anyone ever had the bacon at the Jailhouse Cafe in Moab? possibly the best bacon I've ever had.
I know at least lph, arty, and the AGs know what I'm talking about. soooooooo good.“Within this furnace of fear, my passion for life burns fiercely. I have consumed all evil. I have overcome my doubt. I am the fire.”
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01-15-2006, 04:12 PM #150
4 strips of Hempler's pepper crust bacon (extra lean), 2 eggs over medium and a pile of crispy hashbrowns for breakfast this morning. Ahhhhh, bliss.
mista - if bacon was on the ballot, it'd get my vote!
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