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Thread: Garden 2022
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07-05-2022, 08:38 AM #176
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07-05-2022, 11:34 AM #177Registered User
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We might have some tstorms later so I clipped some herbs that were likely to get beat up. L>R - Dill, oregano, basil leaves and rosemary, in the background is the lettuce I keep growing inside for sammiches I get it at the supermarket, they sell live growing heads for $4 so I use the part I need then plant the rest. I usually get a good month of fresh leaves so I rotate two or three so there's fresh lettuce year round. This is the nicest rosemary I've ever seen, I kinda can't believe that I'm growing it haha.
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07-06-2022, 07:28 AM #178
was outta town late april and a good chunk of may
better 1/2 took care of a lot of it this season
feeling like im playing catch up but coming along nicely
had a good broc harvest
didnt quite git the hops trained like i wanted but the green fence of grapes, blackberries, hops and wisteria is doing its thing
irrigation water got turned on early and was "knock on wood" fuckup free this spring hopefully it lasts a while
harvested the first sun sugar maters and had stuffed peppers for dinner last night and the mrs. has been cooking these
https://www.allrecipes.com/recipe/89...corn-fritters/"When the child was a child it waited patiently for the first snow and it still does"- Van "The Man" Morrison
"I find I have already had my reward, in the doing of the thing" - Buzz Holmstrom
"THIS IS WHAT WE DO"-AML -ski on in eternal peace
"I have posted in here but haven't read it carefully with my trusty PoliAsshat antenna on."-DipshitDanno
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07-06-2022, 09:56 AM #179
Damn dude, already getting some tomatoes, solid work. Your garden is a thing of beauty!
"Your wife being mad is temporary, but pow turns do not get unmade" - mallwalker the wise
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07-06-2022, 10:15 AM #180
Brilliant!
Live each season as it passes; breathe the air, drink the drink, taste the fruit, and resign yourself to the influences of each.
Henry David Thoreau
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07-06-2022, 11:56 AM #181
im always jelly of the work you and yours do on your spread and harvests
a dozen of those bigger maters were in pots in and outside since late march/april
wife did score some interesting heirloom selections at the wasatch community gardens sale
i need to miricle mater magic em
your impressive cherry harvest reminded me we need a new one
finally cut him down last fall, pumkins are using his space well though"When the child was a child it waited patiently for the first snow and it still does"- Van "The Man" Morrison
"I find I have already had my reward, in the doing of the thing" - Buzz Holmstrom
"THIS IS WHAT WE DO"-AML -ski on in eternal peace
"I have posted in here but haven't read it carefully with my trusty PoliAsshat antenna on."-DipshitDanno
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07-06-2022, 12:49 PM #182
Some random pics.
Always amazed how fast these guys grow.
Bok choys looking a bit rough
Greens are out of control
Carrot corner
Garlics getting close
Slugs and earwigs will probably take these out before they do anything
Celery and green onions
Raspberry's are kicking ass. Peppers, uh not so much lol
Donated this to the food bank today. Not much but it felt pretty good.
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07-06-2022, 01:04 PM #183
That window box planted with greens is as pretty as any flowers.
Your celery prompted me to mention that I'm starting something called Lovage, very old school and so very hardy. Grows here in the alleys, 6 feet tall, smells of celery.Live each season as it passes; breathe the air, drink the drink, taste the fruit, and resign yourself to the influences of each.
Henry David Thoreau
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07-07-2022, 10:29 AM #184
Thanks!
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07-07-2022, 10:41 AM #185Registered User
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- Southeast New York
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I'm so jealous of your carrots! I've failed every time I've tried.
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07-08-2022, 11:22 AM #186
First zucc! Slow start to the season and of course that's what we get first. We switched to the round variety in an effort to control yield a bit and not get to October absolutely despising all forms of summer squash and feeding them all to the chickens... Hopefully those little guys do the trick.
I was weeding yesterday and had to pull off a crazy amount of volunteer tomato plants. As in more than 30 of them. We've kept a few that popped up in good spots but the majority are just on top of each other and taking over the whole garden. I'm impressed at how well they do honestly, they're from fruit that falls to the ground, spends the winter exposed to the elements and the ravenous chickens, and eventually gets tilled into the soil in the spring when I do garden prep. I takes me quite a bit of effort to get tomato plants from seed in a controlled environment and those volunteers are out there not giving a shit growing super well. In a particularly lazy year I could see taking chances and letting the tomato forest grow unrestrained."Your wife being mad is temporary, but pow turns do not get unmade" - mallwalker the wise
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07-08-2022, 12:00 PM #187
I took the tack of attacking the flowers.
https://saltandwind.com/fiori-di-zuc...chini-flowers/
Mmm... fried zuke flowers.
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07-08-2022, 12:01 PM #188
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07-08-2022, 12:03 PM #189
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07-08-2022, 12:35 PM #190Registered User
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I've been thinning the volunteer tomato forest by potting them and when they're ready to go I put them out at the end of the driveway with a Free Tomato Plants sign and they're gone in a few hours. I have 5 more ready to go out later.
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07-08-2022, 12:38 PM #191
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07-11-2022, 06:17 AM #192
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07-11-2022, 08:32 AM #193
It's not really porn until you do something pornographic with those squash
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07-11-2022, 09:08 AM #194
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07-11-2022, 10:21 AM #195
Wow, besides soil prep and container choice they grow pretty hassle free in my area. Bugs aren't too into them but each year I'll find one or two caterpillars munching on them.
I cut holes in the bottom of large deep plastic storage totes to use as planters. Compost in the bottom then hand sift all the soil that goes into them so there's no lumps to impede the root growth. Sow a pile of seeds, then thin once sprouted so they're all an inch or two apart.
Besides that just water and occasional fertilizer. They do well here, but take a long time.
I have a variety of beets that grow long and tapered like a carrot and they grow in maybe 5 weeks. Sure wish somebody could figure out how to cross that speedy growth with the flavour of a carrot!
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07-21-2022, 08:09 AM #196Registered User
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- Apr 2004
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- Southeast New York
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We're slacking here folks. It's prime growing season for most of us and it has been a week since anyone posted
Here's the link to that album I keep adding to. I put about 30 new ones in this morning.
https://photos.app.goo.gl/gUsmNGR44D7GjgC99
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07-21-2022, 08:11 AM #197
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07-21-2022, 08:12 AM #198Registered User
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- Apr 2004
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- Southeast New York
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Re: Carrots. I have a feeling it has to do with my water because I don't have much luck with most root veggies. I do fine with alliums but not great with potatoes, sufficient but not great.Turnips, parsnips and beets are mostly failures if I have a dry early summer like this year and have to water every day.
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07-21-2022, 08:16 AM #199
germination is the hardest part of carrots, imo. the soil has to remain consistently moist but not soggy for two weeks
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07-21-2022, 08:32 AM #200
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