Results 451 to 475 of 843
Thread: Free Shift Meal
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11-25-2021, 03:22 PM #451
You’re not supposed to eat the husks
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11-25-2021, 04:01 PM #452
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11-25-2021, 04:20 PM #453
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11-25-2021, 09:11 PM #454
Free Shift Meal
Oof. There was milk just out of shot. I can’t stress enough how I’m not ripping on our kitchen staff’s fine work. it’s more about the setting and of course the trays. Happy Thanksgiving!
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11-25-2021, 09:21 PM #455man of ice
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11-26-2021, 07:11 AM #456
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11-26-2021, 07:13 PM #457
Studded hakkapelitta 9. Not the best for handling and noise, but hard to beat for grip.
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11-26-2021, 08:26 PM #458man of ice
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grip beats no grip any time in my book.
It must kind feel like a ripoff when one of the tray compartments is empty.
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11-26-2021, 09:02 PM #459
I think you should make a poster compilation of a year's worth of tray food for posterity.
Is it radix panax notoginseng? - splat
This is like hanging yourself but the rope breaks. - DTM
Dude Listen to mtm. He's a marriage counselor at burning man. - subtle plague
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11-26-2021, 09:46 PM #460Registered User
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I like how the red paint on the tray has been partially scraped off from forks and spoons of a buncha hungry felons. That tray has some history.
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11-26-2021, 09:51 PM #461Is it radix panax notoginseng? - splat
This is like hanging yourself but the rope breaks. - DTM
Dude Listen to mtm. He's a marriage counselor at burning man. - subtle plague
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11-26-2021, 11:51 PM #462Registered User
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11-26-2021, 11:53 PM #463
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11-27-2021, 04:28 AM #464
Ironically. I Like tamales. And dislike all warm breakfast gruel.
Oatmeal farina porridge. All if it is warm mush. You can add all the fruit and cinnamon you want. It’s still mush.. . .
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11-27-2021, 08:44 AM #465Registered User
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Along the same lines, I used to hate grits.. until my redneck Louisiana cousins introduced me to garlic cheese grits.
So maybe there is a tamale out there that I’ll like. Maybe if it had cheese and bacon in it.
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11-27-2021, 09:05 AM #466
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11-27-2021, 10:14 PM #467
Hilarious.
Is it radix panax notoginseng? - splat
This is like hanging yourself but the rope breaks. - DTM
Dude Listen to mtm. He's a marriage counselor at burning man. - subtle plague
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11-28-2021, 11:52 AM #468man of ice
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The Italy one looks like two frogs were fucking and they got run over by a truck.
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11-28-2021, 12:00 PM #469
My mom is from NM and makes the best damned tamales, a 2-day process. The secret is in the brand of masa. Plus she puts black olives in them and I am so for it.
Now Irish and British food- THAT is disgusting. There's not a single item of Irish food or dishes I like. Ick.
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11-28-2021, 12:10 PM #470
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11-28-2021, 01:04 PM #471
Corned beef an taters?
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11-28-2021, 01:41 PM #472Registered User
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Don’t know about Ireland, since I haven’t been there, yet, but I remember everything I ate while in England tasted great. I mentioned that to my boss, who I was traveling with, and he said it was probably because it was new to me. Looking back, I think about all I was eating at that time in my life was American fast food, so I guess pretty much anything was an improvement over that.
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11-28-2021, 03:36 PM #473
Beef Wellington is a classic. And delicious.
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11-28-2021, 03:46 PM #474
We have had many outstanding meals in the UK and Ireland, but ya, nice restaurants. We don't eat mammals, so mostly seafood and poultry. Your basic fare is likely less appetizing. Had some pretty gross Fish & Chips in London (fucking skin still on the cod) for lunch. Ended up just having a solid breakfast, skip the shite lunch and have a nice dinner for the win.
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11-28-2021, 04:03 PM #475
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