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  1. #976
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    the mustard so good they had to name a bridge upstate and downstate after it.
    j'ai des grands instants de lucididididididididi

  2. #977
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    Quote Originally Posted by riser3 View Post
    So now you are placing Mawah, NJ in upstate NY?
    Ugh, no. 287 in ny. It leaves half of Westchester and most of Rockland downstate

  3. #978
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    Paula’s Doughnuts were crazy by the way.

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  4. #979
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    there's gotta be angels singing when you open that box.

  5. #980
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    Quote Originally Posted by Aldo View Post
    The plates are sturdy the manager is right out of footloose and it’s definitely fresh cod out of the canal.
    You funny mang. Montclair!

    Quote Originally Posted by BmillsSkier View Post
    Fuck, I'm sold.

    They ship?
    Ship? Shit. You gotta go upstate, to be Upstate.

  6. #981
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    Yesterday I actually drove through some Southern Tier towns I’d never been to before.
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    Not sure if it constitutes peak foliage but ...

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    If the town names make you scratch your head, you might be upstate

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    somebody mentioned Roscoe has good fishing

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    The Southern Tier is part of upstate

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    Once I reached Buffalo, me and junior explored around the city a little since he’s been more or less stuck on campus. I’m sorry but Buffalo isn’t really a spectacular city as far as I can tell.

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    We checked out the waterfront. That’s Canada over on the other side there.

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    As previously noted, we got dinner at the Anchor Bar. Apparently these guys have a dispute with another wings joint called Duff’s regarding who invented Buffalo Wings. I had Duff’s when I dropped Junior off in August so, while I have no idea who invented them, I have concluded that Duff’s is putting out a superior product currently. Anchor Bar was still really good though

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    Paula’s doughnuts: the secret ingredient is love

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    The drive from Buffalo to Albany on the Thruway is pretty boring. I got my Albany business squared away and took 87 back south. All good

  7. #982
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    Quote Originally Posted by ml242 View Post
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    the mustard so good they had to name a bridge upstate and downstate after it.
    That looks enticing. We should all meet up over in the condiments thread (it exists) to discuss. I will however, stand behind my rec of the O.G. Stadium Mustard as the world champ as firmly as I did my recommendation of Voodoo Chips that I believe Riser (?) ended up ordering and enjoying.

    Quote Originally Posted by Brownski View Post
    Paula’s Doughnuts were crazy by the way.

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    Quote Originally Posted by I Skied Bandini Mountain View Post
    there's gotta be angels singing when you open that box.
    Right? Something about a real-deal, legit donut shop and that mid-fall patchy grey sky takes me back to my youth. I know that place without knowing that place, ya know?

    Quote Originally Posted by ötzi View Post



    Ship? Shit. You gotta go upstate, to be Upstate.
    Then I gotta get upstate.

    I'm due to add another couple thousand miles on the car soon anyway. I love a road trip and if they haven't locked down the state to citizens of mine then I'm down.
    I still call it The Jake.

  8. #983
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    Quote Originally Posted by Brownski View Post
    Paula’s Doughnuts were crazy by the way.

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    Go Orangemen!
    Forum Cross Pollinator, gratuitously strident

  9. #984
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    Quote Originally Posted by I Skied Bandini Mountain View Post
    there's gotta be angels singing when you open that box.
    Almost. Yeah, they’re a little heavy and rich but, holy shit do they taste good. Peanut Butter and Jelly doughnuts for chrissakes

  10. #985
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    Quote Originally Posted by BmillsSkier View Post
    I don’t know.



    I thought it was ceded to Canada early on in the thread?

    It is upstate of the Southern Tier though, so?
    Fuck no. I dished out thousands of clams casino in Scarsdale, many thousands from age 11 to 17.

  11. #986
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    Quote Originally Posted by ötzi View Post

    Shit. You gotta go upstate, to be Upstate.
    This may be the most truthy thing ever written

  12. #987
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    Quote Originally Posted by Brownski View Post
    Yesterday I actually drove through some Southern Tier towns I’d never been to before.
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    Not sure if it constitutes peak foliage but ...

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    If the town names make you scratch your head, you might be upstate

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    somebody mentioned Roscoe has good fishing

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    The Southern Tier is part of upstate

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    Once I reached Buffalo, me and junior explored around the city a little since he’s been more or less stuck on campus. I’m sorry but Buffalo isn’t really a spectacular city as far as I can tell.

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    We checked out the waterfront. That’s Canada over on the other side there.

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    As previously noted, we got dinner at the Anchor Bar. Apparently these guys have a dispute with another wings joint called Duff’s regarding who invented Buffalo Wings. I had Duff’s when I dropped Junior off in August so, while I have no idea who invented them, I have concluded that Duff’s is putting out a superior product currently. Anchor Bar was still really good though

    Click image for larger version. 

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    Paula’s doughnuts: the secret ingredient is love

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    The drive from Buffalo to Albany on the Thruway is pretty boring. I got my Albany business squared away and took 87 back south. All good
    Solid TR. Thanks.

    Things still look pretty green up there as compared to m2711c's area in the view right now thread look of the Upstate today.
    I still call it The Jake.

  13. #988
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    For once and for all, the term "upstate" only comes from someone in the city. Therefore, their max reach is Metro North.

    Buffalo, are you fucking kidding me? I'll give you Albany at best. But anything further north is Canada to NYC, and West is not Up.

    It is settled. It is a self-centric term created by city folk. The Daks are alone the size of VT. Does not compute to someone in Bensonhurst.

    And, I will go on record that everything north west of the hudson valley has shit for food or beer. The wine however.

  14. #989
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    Quote Originally Posted by BmillsSkier View Post
    That looks enticing. We should all meet up over in the condiments thread (it exists) to discuss. I will however, stand behind my rec of the O.G. Stadium Mustard as the world champ as firmly as I did my recommendation of Voodoo Chips that I believe Riser (?) ended up ordering and enjoying.
    I dunno about Riser but i ordered a drawer full of those chips on your rec. Stadium Mustard doesn't look that unique, how does it compare to Beaver Mustard?

  15. #990
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    The Mohawk Valley has excellent grub food, it's kind of a tentacle of the NY metroplex octopus.

  16. #991
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    For the record.

  17. #992
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    looks to me like you porpoisely avoided rochester..... in fact, almost none of your trip was even in the upstates. what the fuck?







    this scholarly article should definitively settle this argument, once and for all..


    Binghamton is not part of upstate New York

    People should be aware that it's actually part of the central Southern Tier
    By GUEST AUTHOR - SEPTEMBER 26, 2018



    https://www.bupipedream.com/opinions...tate-new-york/





    you're welcome.

  18. #993
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    link ain't right

  19. #994
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    Quote Originally Posted by muted View Post
    I dunno about Riser but i ordered a drawer full of those chips on your rec. Stadium Mustard doesn't look that unique, how does it compare to Beaver Mustard?
    My bad muted, I was winging it from memory on who actually ordered. It is in fact unique in that it's the original brown stadium mustard that originated in Municipal Stadium in 1969 and is now served pretty much nationwide. It's made only with brown mustard seed, no sugar, fat or anything else. And it's fantastic.

    Much like Buffalo's wings, there is a competing claim and a fracture in the family tree between Stadium Mustard and Bertman's Ballpark Mustard, as to the true O.G. Both excellent though. Upstaters love the shit on their brats n pretzels.

    Clevelanders, be them Poles, Slovaks, Germans (both northern and bavarian), Ukranians, Czechs, Irish, English, non-orthodox Israeli, west siders and east siders and Italians all swear by it on their brats, pierogis, red hots, foot longs, kosher dogs, metts and sausages. It's probably the one thing the populous can agree on.
    I still call it The Jake.

  20. #995
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    Quote Originally Posted by ötzi View Post
    link ain't right

    thanks. repairs attempted.

  21. #996
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    The Official Argue About Where Upstate NY Is Thread

    Quote Originally Posted by BmillsSkier View Post

    Much like Buffalo's wings, there is a competing claim and a fracture in the family tree between Stadium Mustard and Bertman's Ballpark Mustard, as to the true O.G. Both excellent though. Upstaters love the shit on their brats n pretzels.
    Upstate + mustard? It must be Weber’s.



    Sent from my iPhone using TGR Forums

  22. #997
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    I love all these pics upthread showing Upstate with the leaves. Yeah it looks great 2 weeks a year, no doubt. I'll give you that.

  23. #998
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    Here come 7 months of Grey As Fuck!

  24. #999
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    Quote Originally Posted by BmillsSkier View Post
    Solid TR. Thanks.

    Things still look pretty green up there as compared to m2711c's area in the view right now thread look of the Upstate today.
    Some cool photos, thanks. The ones with lots of sky are top notch, the clouds, I dig them.

  25. #1000
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    Quote Originally Posted by hatchgreenchile View Post
    Upstate + mustard? It’s got to be Weber’s.



    Sent from my iPhone using TGR Forums
    I have been to a world class tailgate for a Bills game where the only mustard served was Stadium Mustard. Small sample size? Maybe, but I do know that much of the Southern Tier's lakes and mountains are populated by Ohioans so the mustard can't be far behind.
    I still call it The Jake.

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