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  1. #1
    Join Date
    Feb 2008
    Location
    here and there
    Posts
    14,848

    seasonal cidering

    This years Perry is in the fermenters. Ended up using a variety of yeasts instead of my old stand by 775 English cider yeast. Nottingham and 05 are going at it so we shall see what the results will be a year from now.


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    watch out for snakes

  2. #2
    Join Date
    Nov 2002
    Location
    EWA
    Posts
    14,673
    Just the other day I was having happy thoughts about cider season. In addition to Blue Mountain Cider and Freewater Cider both in Milton-Freewater OR just down the road a new place opened on Main Street in DT W2 called Locust Cider & Brewing

    Yum!
    Kindness is a bridge between all people

    Dunkiní Donuts Worker Dances With Customer Who Has Autism

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