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Thread: Owning/Operating a Bottle Shop?
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10-04-2016, 02:23 PM #26Registered User
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Licensing may be different by state in regards to on premise consumption and take home packaging.
Booze shakes too...don't forget those!!!
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10-04-2016, 02:24 PM #27Banned
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Yeah, I would personally love to combine this idea with a high end butcher shop focusing on fresh cuts, not charcuterie, but seeing as I don't have any butchering skills or friends in the trade, that idea is still viable but in a bit of a holding pattern.
RootSkier, I was a little low, but licensing for this sort of establishment would be under $500 per year for both state and city licenses. It would be slightly more expensive if I want to carry liquor too, but still under $1000/year.
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10-04-2016, 02:28 PM #28
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10-04-2016, 02:37 PM #29
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10-04-2016, 02:48 PM #30
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10-04-2016, 03:01 PM #31
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10-04-2016, 03:12 PM #32
Don't run one. Am a boozer.
- high end stuff for retail beer seems really winner take all. Good reputation you move product faster and cheaper, lesser reputation good product stays forever (too long). It's a virtuous cycle for the good, a vicious for the not so good. Good is mind market share - which can be interwebz cred, or just the right kind of non-discriminating, discriminating customers.
- you need demographics- younger with disposable money to spend for what you are talking about. and a bunch of them. Older drunks are set in their ways
- unless you are great you need to get people in the door, so engaging the community and getting people in the door for other things is key. convivial atmosphere for the groups you want. people who can make that happen - ask yourself if you are that guy, or if you can hire that person.
- what's the status of bigger players in the booze market where you are? Some states are having large liquor retail corps (for restrictive states) or big pushes from grocerys (less restrictive) into the market that will really pressure you.
- can you get the location you need to make it work?
- do you need an actual business or is this a hobby?
It's such a regional thing you really need to study where you want to be, hard, very hard. Good luck.
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10-04-2016, 03:40 PM #33
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10-04-2016, 03:53 PM #34
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10-04-2016, 03:55 PM #35Banned
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the grocery stores here carry so much good beer and have a huge variety. No need for a beer store. Actually, safeway here fills growlers. Some gas stations do too.
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10-04-2016, 04:00 PM #36
OP, just move to CA after we legalize teh weedz. I was reading the proposition the other day and it mentioned "Coffee Houses" like in Amsterdam.
I thought it would be very cool to have a "Coffee House" where people come in, have some coffee, buy some weed, get baked, order some food and hang out.
What am I missing here?
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10-04-2016, 04:10 PM #37Banned
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10-04-2016, 05:09 PM #38
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10-04-2016, 05:30 PM #39
If you can sell cigars, condoms and lottery tickets you'd have the four basic modern human necessities covered!
“The best argument in favour of a 90% tax rate on the rich is a five-minute chat with the average rich person.”
- Winston Churchill, paraphrased.
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10-04-2016, 07:37 PM #40Banned
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Is this true still? I was in a good number of shops recently and none of them were particularly busy.
Also, what happens if in ten years this country swings hard toward anti-drug sentiment and the feds put the kibosh on this "legal" marijuana business? It still seems like grey market way to make a living, but I haven't spoken to anyone who is involved in the retail business beyond the budtenders I've encountered.
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10-04-2016, 08:31 PM #41
Get weed dispensing machines. No fall guy except the dumb machine
Zone Controller
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10-04-2016, 11:07 PM #42
While I agree that cider is a fad, there are some fantastic ciders out there that taste nothing like the alcoholic apple juice swill most people sell and drink. There's a place here that spent almost 20 years cultivating Old World cider apples from Spain, France and England before they ever sold a bottle. It's more like Prosecco, Champagne or Beer even.
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10-05-2016, 03:24 AM #43
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10-05-2016, 05:30 AM #44
The "Coffee Shop" is probably the best idea.
No need for growing expertise. Just need a cool location and good food.
Stay out of cultivation. It is the most technical part of the industry.
I would focus on extractions. C02 is expensive. Solvent extraction can explode.
Returns are massive.Last edited by Beer Drinker; 10-05-2016 at 05:55 AM.
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10-05-2016, 06:26 AM #45Registered User
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10-05-2016, 06:34 AM #46
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10-05-2016, 08:13 AM #47Banned
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I don't think there's quite as much money to be made with a single retail location as you're insinuating, but that idea is starting to grow on me. Retail would be easier than a coffee shop I think. Is the market saturated with shops in Oregon/Washington? What are the barriers to entry for opening one?
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10-05-2016, 08:24 AM #48
I don't know if there is such a thing as a "coffee shop" here in the Amsterdam sense. People just puff away on their vapes anywhere they want, it's ubiquitous.
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10-05-2016, 08:57 AM #49Banned
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Yeah, just a retail shop is what I'm interested in. In and out interactions, the coffeeshop deal is too complicated with indoor smoking laws and regulations on public consumption.
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10-05-2016, 09:02 AM #50
I'd do your homework on what states are soon to legalize and allow private sales. Move there and start stashing cash and getting a location and local laws figured out. Get ready to go through a big gnarly permitting process but it will be worth it. Washington's permit system is extremely restrictive and I think right now the quota for shops is met. But I'm not a baker, perhaps our resident Praxis RXolgist can shed more light on the situation.
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