Watcha cookin'?

[SB]

Mmmmmm

[oftpiste]

Nowhere near enough.

https://www.chefsteps.com/activities...est-feast-ever

Tried doing sous vide of a half turkey breast this year at 145 for 3hrs, and then finished under the broiler until nicely browned. Unfortunately, some parts of the inside weren’t entirely done. Next time I’ll have to use a meat thermometer during the oven part. I figured 3 hrs was surely enough time to cook through, but guess not.

[riser4]

Google isn't helping. I need a baked chicken casserole dish that, in the words of my wife is "saucy". And isn't made with a can of soup (barf).

[Powder Ho]

Google isn't helping. I need a baked chicken casserole dish that, in the words of my wife is "saucy". And isn't made with a can of soup (barf).

Roast a whole chicken in a pan over some veggies and potatoes and make a pan sauce on the stove top.
It's on our menu for this Sunday.

[Danno]

https://lowcarbyum.com/chicken-broccoli-casserole/

[MakersTeleMark]

Google isn't helping. I need a baked chicken casserole dish that, in the words of my wife is "saucy". And isn't made with a can of soup (barf).

https://carlsbadcravings.com/chicken-divan/

But do add some mayo.

PM me your e-mail address and I'll send you my recipe that I wrote in 2011.

You could do a pot pie, too.

[Dantheman]

https://www.rickbayless.com/recipe/e...-tacuba-style/

These are fantastic. I usually double or triple the chiles since I like strong chile flavor. Can substitute rice flour and coconut milk to make it gluten and/or dairy free if needed. I've made it both ways and it tastes exactly the same. Scroll up to Xmas eve for pics.

[riser4]

Roast a whole chicken in a pan over some veggies and potatoes and make a pan sauce on the stove top.
It's on our menu for this Sunday.

She's sick of roast chicken.

[Powder Ho]

She's sick of roast chicken.

Has she had it with a marsalla mushroom sauce with a pinch of chipolte powder?

[riser4]

Has she had it with a marsalla mushroom sauce with a pinch of chipolte powder?

She hates mushrooms and Chipotle is too hot for her and her dad. I on the other hand love such a dish. Danno has me pointed in a right direction. Campbell's soup style casserole without using canned soup.

[Powder Ho]

She hates mushrooms and Chipotle is too hot for her and her dad. I on the other hand love such a dish. Danno has me pointed in a right direction. Campbell's soup style casserole without using canned soup.

Bon appetite.
If you were using canned soup I'd be forced to put you on ignore.

[riser4]

https://carlsbadcravings.com/chicken-divan/

But do add some mayo.

PM me your e-mail address and I'll send you my recipe that I wrote in 2011.

You could do a pot pie, too.

Chicken Divan is also a right direction.

[billyk]

Just tried sous vide bacon. Holy crap, this is good!

https://www.seriouseats.com/recipes/...on-recipe.html

[Bobby Stainless]

Air fryers... Amazing.

[simple]

Air fryers... Amazing.

We got one recently and I'm hooked on it.

[Pegleg]

We got one recently and I'm hooked on it.

What's the difference between an air fryer and a regular convection oven? I thought they were basically the same thing - a heat source and a fan.

[simple]

Dunno. I think the air fryer has wifi and apps that connect to Chinese data servers. Might have a camera as well.

Convection oven is so 1983 Dodge Aries.

Technology yo. Google that shit

[MakersTeleMark]

What's the difference between an air fryer and a regular convection oven? I thought they were basically the same thing - a heat source and a fan.

A convection oven is not a POS fad that can barely hold anything. Seriously.
Read any review from a source worth its salt and you'll come to the same conclusion.

I describe them as dedicated chicken nugget machines.

[simple]

Chicky nuggies

[MakersTeleMark]

Chicky nuggies

They almost deserve their own thread.

[Viva]

Pork chops cooked in vermouth, capers, cream, onions,...and some other shit. Served with buttered egg noodles and asparagus. Yum.

[Bobby Stainless]

A convection oven is not a POS fad that can barely hold anything. Seriously.
Read any review from a source worth its salt and you'll come to the same conclusion.

I describe them as dedicated chicken nugget machines.

This one has 5200+ 4.5 star reviews. Not sure if Sean Brock or Thomas Keller are in there...

https://www.amazon.com/COSORI-Electr...s%2C190&sr=8-5

For 100 bucks, fucking thing kicks ass. Hop on Yummly and view the plethora of air fried deliciousness. https://www.yummly.com/recipes?q=air...-appended=true

Crispy panko shrimp last night in 8 minutes... Keep it in the garage, in my food lab, so no smell...


Air fryer GRILLED PEACHES!!!! Who let KQ have a Air Fryer?

https://www.yummly.com/recipe/Air-Fr...eaches-9049304

[delco714]

I made homemade spaghetti olio aglio
And fettuccine last month. A lot of work but fun

Sent from my SM-N975U1 using Tapatalk

[riser4]

Did you go and get married again???

Someone gave us that same mixer because it was missing the plastic knob for speed control. Now I need accessories. Reccs? Brand? Or no-name? I want a meat grinder. Pasta maker would be nice.

[Phall]

Did you go and get married again???

Someone gave us that same mixer because it was missing the plastic knob for speed control. Now I need accessories. Reccs? Brand? Or no-name? I want a meat grinder. Pasta maker would be nice.

How much meat are you planning to grind? Great for small qty home projects, but I’ve done about 30 lbs of Elk through one and am much happier with my dedicated grinder. We’ve got a no name Chinese knockoff pasta maker and cutter attachment which works great. I want to get the zoodler attachment next. I’ve also been meaning to get the rubber edged mixing paddle.


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