Results 876 to 900 of 1020
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05-24-2019, 07:42 PM #876
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05-24-2019, 09:18 PM #877Undertow
- Join Date
- Apr 2009
- Posts
- 3,189
So I had 4 on the bottom and 2 on top... I get the butts to 150 degrees and than put them in foil pans and tent them... All butts were done in around 7 1/2 hrs at 200 degrees... I let them sit for 1 hr tented and the shit is fantastic...
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05-25-2019, 07:08 AM #878
That's a lot of butts!
No sauce on those thighs, just some dry rub that contains annatto a couple hours before cooking. Can't pass up $.99/lb thighs!Brandine: Now Cletus, if I catch you with pig lipstick on your collar one more time you ain't gonna be allowed to sleep in the barn no more!
Cletus: Duly noted.
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05-25-2019, 12:48 PM #879Undertow
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- Apr 2009
- Posts
- 3,189
Cruiser you have inspired me and thighs are hitting the Egg tomorrow... Going to do the same - straight dry rub and go indirect at 125 and finish in the fryer for 2 min for crispy skin...
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05-27-2019, 03:44 AM #880
4:45am... Just finished smoking. Time to start smoking.
Using a local pork rub out of Lebanon,TN close to where my folks grew up.
Added extra coarse salt and ground pepper to the fat cap.
Stay tuned...Last edited by Bobby Stainless; 05-27-2019 at 05:10 AM.
"I don't pretend to have all the answers, and I think there's something to be said for that" -One For The Road
Brain dead and made of money.
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05-27-2019, 09:27 AM #881
How do you like that thermPro? Looks tasty!
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05-27-2019, 09:29 AM #882
Can I get some Big Green Egg stoke please?
Last nights sausages on the egg. 2 veal brats. 2 Toulouse. 2 charred scallion. Local butcher does em up right!
Been really liking indirect heat for fresh sausage lately. Low temps seem to keep the fat inside the sausage, where it should be! Raise temp for a couple mins at the end. Just enough to get some color without leaking juices.
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05-27-2019, 09:42 AM #883
Looking delicious in here...I can almost smell it
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05-27-2019, 11:05 AM #884
I only use the Thermpro probe unit. I don't even use the inside unit because I spend so much time around the egg walking by it or hanging out in the garage. I also have mine pretty dialed in. It doesn't move more than a degree or two.
Butt about to be wrapped
Ribs on. Untrimmed spares.
"I don't pretend to have all the answers, and I think there's something to be said for that" -One For The Road
Brain dead and made of money.
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05-27-2019, 12:36 PM #885
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05-27-2019, 02:46 PM #886
Keep the smoked meat stoke rolling, boys! 'merica!
Brandine: Now Cletus, if I catch you with pig lipstick on your collar one more time you ain't gonna be allowed to sleep in the barn no more!
Cletus: Duly noted.
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05-27-2019, 02:52 PM #887
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05-27-2019, 06:55 PM #888Registered User
- Join Date
- Oct 2015
- Posts
- 2,874
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05-27-2019, 08:21 PM #889
Those are some bizarrely cut ribeyes
Sent from my iPhone using TGR ForumsBest Skier on the Mountain
Self-Certified
1992 - 2012
Squaw Valley, USA
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05-27-2019, 10:02 PM #890Registered User
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- Oct 2015
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- 2,874
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05-28-2019, 04:36 AM #891
I've got a half cow getting ready right now.
"I don't pretend to have all the answers, and I think there's something to be said for that" -One For The Road
Brain dead and made of money.
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05-28-2019, 07:39 AM #892Registered User
- Join Date
- Oct 2007
- Posts
- 12,664
Lots of BGEs at the Beaver Creek Brews and BBQs fest this past weekend. I think they were a sponsor. Had some great brisket and pork belly from one vendor.
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06-04-2019, 09:12 AM #893
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06-04-2019, 02:39 PM #894Registered User
- Join Date
- Oct 2011
- Location
- San Diego
- Posts
- 263
Anyone restored a big green egg? My dad has own which needs some love, thinking about embarking on a project to bring it back to life for fathers day. Plenty of youtube and forum info, but if anyone has tips, let me know.
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06-04-2019, 07:45 PM #895
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06-04-2019, 07:57 PM #896
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06-05-2019, 09:55 AM #897"I don't pretend to have all the answers, and I think there's something to be said for that" -One For The Road
Brain dead and made of money.
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06-05-2019, 10:27 PM #898
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06-05-2019, 11:20 PM #899
That gives me wood
Quando paramucho mi amore de felice carathon.
Mundo paparazzi mi amore cicce verdi parasol.
Questo abrigado tantamucho que canite carousel.
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06-06-2019, 07:55 AM #900Registered User
- Join Date
- Jul 2005
- Posts
- 3,230
With a push-up bra, you could have a nice rack of lamb going on there.
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