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  1. #53201
    Join Date
    Oct 2007
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    12,609
    Quote Originally Posted by MagnificentUnicorn View Post
    Is that what they teach, waste?
    What are you wasting?

  2. #53202
    Join Date
    Dec 2011
    Location
    PNW
    Posts
    7,364
    Quote Originally Posted by ~mikey b View Post
    fkn sacrilege
    Wasting artery clogging bacon grease I'm guessing

    Plus all the VOC's being released from heating Chineseium shit plastics. Microwaving on any plastic can release toxins

    Unless you need only a couple of strips, there's a reason most chefs bake bacon

  3. #53203
    Join Date
    Jan 2004
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    the Low Sierra
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    Name:  Image1651863199.000942.jpg
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    I didn't believe in reincarnation when I was your age either.

  4. #53204
    Join Date
    Apr 2021
    Posts
    725
    Agreed nuking shit plastics isn't the best idea. They don't make shit like they used to. We had one like this

    https://www.amazon.com/Corning-Ware-.../dp/B006Z91QAS

    Corningware. Ceramic. Fucking legit. Fit 6 pieces easy, 8 if you crowded it. All grease is held within, no waste. So unless you have a real hard on for spending 30 minutes in the morning to turn on the over and bake your bacon, you can be done in 5 min and be on your way with bacon that is 95% as good as it can possibly be.
    Wait, how can we trust this guy^^^ He's clearly not DJSapp

  5. #53205
    Join Date
    Jan 2016
    Location
    Greg_o
    Posts
    2,641
    LOL at the microwave shit. Might as well just buy the precooked crap.

    (sorry eh, we take bacon pretty seriously up here lol)

  6. #53206
    Join Date
    Oct 2008
    Location
    Wenatchee
    Posts
    14,612
    Quote Originally Posted by Name Redacted View Post
    What are you wasting?
    Time


    Sent from my iPhone using TGR Forums

  7. #53207
    Join Date
    Oct 2007
    Posts
    12,609
    Quote Originally Posted by MagnificentUnicorn View Post
    Time
    You sure are.

  8. #53208
    Join Date
    Nov 2012
    Location
    Less flat
    Posts
    3,765
    Quote Originally Posted by Not DJSapp View Post
    Agreed nuking shit plastics isn't the best idea. They don't make shit like they used to. We had one like this

    https://www.amazon.com/Corning-Ware-.../dp/B006Z91QAS

    Corningware. Ceramic. Fucking legit....
    Plasteeq thing is made of very hard material and it is a bitch to make spotless

    And... bishpenol-A and BPA outgassing is real so ceramic this in the immediate future:
    https://www.amazon.com/ZFJ-Ceramic-M...NsaWNrPXRydWU=

    Cook with cast iron and stainless exclusively (never aluminum - even coated), but bacown with a splatter screen or lid is to time consuming of a clean up. If I'm cooking and plating, the kitchen is clean before I sit.
    ​I am not in your hurry

  9. #53209
    Join Date
    Jan 2016
    Location
    Greg_o
    Posts
    2,641
    Pro tip - cook the entire pack and refrigerate the rest. You'll have the heavy clean up just once.

  10. #53210
    Join Date
    Nov 2012
    Location
    Less flat
    Posts
    3,765
    I follow that advise... maybe twice a month? Really only cook to make bacon fat

    "bacon fat is lower in saturated fat and higher in the good monounsaturated and polyunsaturated fats than butter"

    "Bacon gat has more riboflavin, niacin and Vitamin B12 than oil"


    Very low meat intake and chasing better LDL numbers since I was 40ish
    Last edited by Gepeto; 05-08-2022 at 09:01 AM.
    ​I am not in your hurry

  11. #53211
    Join Date
    Nov 2012
    Location
    Less flat
    Posts
    3,765
    and now back to your regularly scheduled programming

    Click image for larger version. 

Name:	849813-bacon-and-strawberries.jpg 
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    ​I am not in your hurry

  12. #53212
    Join Date
    Sep 2015
    Posts
    1,279
    Re: Plastic/Alu vs Bacon...

    This reminds me of the guy my dad saw in my home town after the St Helens eruption dumped massive amounts of ash on us. He was wearing a face-mask (think the 1980's N95 equivalent) while sweeping/shoveling up ash (sand really) outside his house.
    He stops, leans on his broom, pulls down his mask, takes out a pack of cigs and lights up.

    Wha?!!?

    Yup, he avoided an hour or two of particulate exposure. That's good I suppose.
    But he likely endured a lifetime of inhaling burned particulates and chemicals *directly* into his lungs from a smoldering trash fire just outside his lips.

    It reminds me of something about "the forest for the trees," or something...



    I don't got anything against bacon, just seems "interesting."

  13. #53213
    Join Date
    Nov 2006
    Location
    Seattle
    Posts
    8,404
    ^^interesting thought. I was in Ellensburg during and after the eruption and we had ash around for a long fucking time. I recall there being discussions of how gnarly that stuff was because it contained so much silica. I wonder if anyone did any tracking of likely ash-related illnesses and deaths in the years following the big event?
    Quote Originally Posted by Foggy_Goggles View Post
    If I lived in WA, Oft would be my realtor. Seriously.

  14. #53214
    Join Date
    Aug 2007
    Location
    At the beach
    Posts
    19,069
    Quote Originally Posted by Not DJSapp View Post
    Don't knock microwaved bacon until you try it. I grew up on it and it can't be beat for the time/effort involved. Quality method for cooking, simple cleanup, and at 1 min per strip it's dead easy.
    Agreed, we just zap it on paper towels. All the grease is absorbed and perfectly crispy bacon FTMFW.
    Quote Originally Posted by leroy jenkins View Post
    I think you'd have an easier time understanding people if you remembered that 80% of them are fucking morons.
    That is why I like dogs, more than most people.

  15. #53215
    Join Date
    Jul 2002
    Location
    Suckramento
    Posts
    21,436
    Is there bad bacon?
    Quando paramucho mi amore de felice carathon.
    Mundo paparazzi mi amore cicce verdi parasol.
    Questo abrigado tantamucho que canite carousel.


  16. #53216
    Join Date
    Oct 2009
    Location
    Meiss Meadows
    Posts
    2,031
    Quote Originally Posted by irul&ublo View Post
    Is there bad bacon?
    Pale, limp and rubbery.

  17. #53217
    Join Date
    Sep 2010
    Location
    Tejas
    Posts
    11,859
    Quote Originally Posted by irul&ublo View Post
    Is there bad bacon?
    Cheap hotel continental breakfast "bacon." See above.

    Sent from my Pixel 3 using TGR Forums mobile app

  18. #53218
    Join Date
    Mar 2005
    Location
    Dystopia
    Posts
    21,054
    Which cooking method is best for pocket bacon?

    If only Benny were here we would know.

  19. #53219
    Join Date
    Jul 2002
    Location
    Suckramento
    Posts
    21,436
    Quote Originally Posted by powdrhound View Post
    Pale, limp and rubbery.
    PM Rontele
    Quando paramucho mi amore de felice carathon.
    Mundo paparazzi mi amore cicce verdi parasol.
    Questo abrigado tantamucho que canite carousel.


  20. #53220
    Join Date
    Jan 2004
    Location
    the Low Sierra
    Posts
    17,818

    Part 2: Padded Room Special Collection Of Junk That More Than Likely Will Be NSFW

    I just got a weird boner
    I didn't believe in reincarnation when I was your age either.

  21. #53221
    Join Date
    Oct 2008
    Location
    Wenatchee
    Posts
    14,612
    Quote Originally Posted by ~mikey b View Post
    I just got a weird boner
    Do tell…


    Sent from my iPhone using TGR Forums

  22. #53222
    Join Date
    Feb 2005
    Posts
    19,215
    I only ate at an Arby's once in my life, but what was flopping on that grey meatform comes to mind. I slammed a couple on a resupply on a through hike and promptly projectile vomited. Same as my Taco Bell and In and Out experiences, 1, done, and puke. I don't do well with processed "food". And I am very puke tolerant. I even shit over a guard rail in SLC on the In and Out. At least it is not fake advertising.
    Is it radix panax notoginseng? - splat
    This is like hanging yourself but the rope breaks. - DTM
    Dude Listen to mtm. He's a marriage counselor at burning man. - subtle plague

  23. #53223
    Join Date
    Feb 2009
    Posts
    1,052
    How is it you are puke tolerant if you can't hold down an Arby's classic or In-N-Out Burger?
    "You're young and you got your health, what do you want with a job?"

  24. #53224
    Join Date
    Mar 2006
    Location
    General Sherman's Favorite City
    Posts
    35,250
    Is Arby’s grey meat or liquid meat?
    I still call it The Jake.

  25. #53225
    Join Date
    Jan 2004
    Location
    the Low Sierra
    Posts
    17,818
    cuz there’s not much nastier


    and I know that he has held Rontele’s junk close to his heart for years
    I didn't believe in reincarnation when I was your age either.

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