Depending on your cut size I'd say yes if you can really press the meat and keep it together. I think it would turn out better.
I think next time I will use same marinade, but pan sear each slice as I like the crisp but didn't get enough of that with this method. The middle didnt get that. Was excellent and sorry I was too excited to Chow down no taco pics.
Traditional. Corn tortillas, white onion, cilantro, pineapple (pan seared), green Chile sauce.
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