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  • schuss's Avatar
    11-14-2019, 06:15 PM
    There's minimums to flammable material as part of commercial kitchen equipment install specs. All I know is regardless, it's a good way to get denied...
    78 replies | 1508 view(s)
  • schuss's Avatar
    11-14-2019, 06:12 PM
    You'd need to build to commercial code to have any chance, which likely means fire suppression system as well.
    78 replies | 1508 view(s)
  • schuss's Avatar
    11-14-2019, 05:54 PM
    Real commercial stuff also has less fireproofing as they expect it not to be placed against flammable surfaces.
    78 replies | 1508 view(s)
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