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Thread: 2014 EC ULLRFEST THREADZZZ
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10-07-2014, 03:29 PM #101
With a 1pm start time, who knows. I just can't see myself surviving much past 8pm if there's an open bar. I'm not a great day drinker as DoWork, NJFree, Radam etc can attest to. My eyes go to half mast and I start peeing off of chairlifts and taking off clothing at inappropriate times.
It's not tragic to die doing what you love.
http://www.flickr.com/pearljam09/
http://pearljam09.blogspot.com/
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10-08-2014, 05:02 AM #102
Long range forecast for Oct. 18 looks clear... maybe we need to change the date?
And I am starting rumors of a possible Earlywood and Snowsprite appearance...
Moeghoul and MPPG's famous spiked cider!:
Ski Pron:
Hollow logs!:
Bacon!:
Nihiles???:
Screw the net, Surf the backcountry!
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10-08-2014, 06:00 AM #103
Neufox looks so deep in thought
More hollow log
Breakfast time for the fuzzy heads
Get off the sidewalk and on the bus!www.apriliaforum.com
"If the road You followed brought you to this,of what use was the road"?
"I have no idea what I am talking about but would be happy to share my biased opinions as fact on the matter. "
Ottime
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10-08-2014, 12:38 PM #104
I know everyone really likes the whole roasted pig, so I'm trying to work one last supplier and should know when the call me back tomorrow.
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10-08-2014, 04:13 PM #105
I'm more than happy to contribute money to the pig even though I don't eat pork. Which brings me to my next point. Anyone bringing any none pork food?
Magic Mountain Freeride Team...bringing your grom's game to the next level.
The only ski you'll ever need...http://worthskis.com/skis/the-magic/
"Errare Humanum Est"
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10-08-2014, 04:17 PM #106
Put me down for rice^^^
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"If the road You followed brought you to this,of what use was the road"?
"I have no idea what I am talking about but would be happy to share my biased opinions as fact on the matter. "
Ottime
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10-09-2014, 06:35 AM #107
Dude there better be nothing but ginger ales and shirley temples until your feet are on Glebe... Or forget it, I trust your better half to deliver your hammered self to the motherland.
You are the man, dood. Thanks for working on this!
There's lots of non swine items. The whole pot luck food situation ensures a wide variety of stuff. Krp's flat top sounds choice for an onion/squash/zucc fry-up to me, and it just isn't a fire without some foiled corn in there sizzlin'. On that front I should probably just bring a massive massive load of wings instead of bacon tips too.
Food is my last concern though. I am stoked you guys are coming! It's going to be such a great year, I can feel it!
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10-09-2014, 08:30 AM #108
PIG ORDERED! If anyone wants to make a run with me on Friday afternoon (Oct 17) to Ascutney, I'm looking for a co-pilot. Or if anyone is coming down I-91 toward L'derry and can swing in, I'll make sure it's paid for.
MNIAW - please check your PMs for my paypal account info and amount.
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10-09-2014, 09:08 AM #109
I go to my butcher today and get some bad news. The shipment with my belly got screwed up. Long story short I can't get my hands on the stuff to make bacon. I am so disappointed. There is a silver lining to the story, though. I will grind up a couple of pork shoulders and make a nice batch of sausage in its place.
As per request I will also be bringing some pies, pumpkin pies for dessert. How are we with sides should I make some apple cole slaw as well?
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10-09-2014, 09:36 AM #110
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10-09-2014, 07:45 PM #111
Off the grid for a while but back on using my phone (I'm a total Luddite). I'll pay Peruvian and then folks can slide me the cash day of. Let's just say $10 per head and any extras will go to a worthy cause (Peruvian's tip jar). Please don't bring me 1,000 pennies.
Bring freezer bags for the leftovers because there will certainly be some.
Really psyched about this one especially if PJ09 makes it.
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10-09-2014, 08:19 PM #112jgb@etree Guest
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10-09-2014, 08:50 PM #113
As luck would have it, I have to be in Brunswick, ME for a wedding this weekend, so I'm flying Logan tomorrow. BigDaddy has graciously agreed to meet me at the terminal for some sort of weird pork-drop scenario. I'll be leaving the bacon, and potentially some bratwurst (fresh, but frozen, meaning that you have to cook them carefully - they're not pre-cooked.... get 'em to 160 to be safe), if I've got room in my bag.
Here's a sample of my wares:
I had planned to be able to give them more time on the smoker, but work has made that tough. I hope they'll be a reasonable proxy on my behalf.
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10-10-2014, 08:38 AM #114
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10-10-2014, 10:50 AM #115
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10-10-2014, 12:28 PM #116
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10-10-2014, 12:59 PM #117
Dammit! I knew I should have stayed at BD's until this went down!
Samuel L. Jackson as Jules Winnfield: Oh, I'm sorry. Did I break your concentration?
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10-11-2014, 10:22 AM #118
I'll be bringing a chunk of this guy. I probably wont be there until lateish.
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10-11-2014, 12:42 PM #119
Nice ^^^. I'll sign on for eggs, how many have we used in the past?{paging BD}
www.apriliaforum.com
"If the road You followed brought you to this,of what use was the road"?
"I have no idea what I am talking about but would be happy to share my biased opinions as fact on the matter. "
Ottime
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10-13-2014, 07:51 AM #120
Maggots! Got a little update. We are all good to go, the mountain is excited and we are primed for a fantastic event once again!
Also I went to the chainsaw festival with RG and we saw the coolest thing ever- check these out!
They're burn-thru carvings and they are so cool... Talked to Barry P about making us a fatty one for Ullrfest and we got him down to $150. Anybody wanna throw down? That would look sick with some holes for skis on top- Ullr would love it!!
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10-13-2014, 08:11 AM #121jgb@etree Guest
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10-13-2014, 09:23 AM #122
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10-13-2014, 01:55 PM #123
I'm in for $25. Small investment for a big snow year...
BTW, was walking on the hill today and saw testing going on for the Red Chair. It was moving smooth as glass.
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10-14-2014, 08:56 AM #124
I'm in for $25
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10-14-2014, 09:01 AM #125jgb@etree Guest
2 more, and we've got a chimney!
Gman, I'll bring the hat that you left at my house ~2 years ago.
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