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Thread: Beef tartare or chipped?
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04-18-2012, 12:10 PM #1
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Beef tartare or chipped?
I figure this is ski-related since the Conundrum Hot springs are used by many skiers in the area. What a conundrum....http://content.usatoday.com/communit...1#.T4686dX0lUE
Any ideas? Seriously, I bet no idea is too crazy...except ending cattle grazing on public lands....
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04-18-2012, 12:27 PM #2
Why must the US forest service solve this problem, they didn't own the cows. Make the owner figure it out, fine the fuck out of him for it and any environmental damages, and call it good. This was caused by serious negligence, those cows are a long ways away from anywhere that might be considered an ok place for them to be.
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"We don't need predator control, we need whiner control. Anyone who complains that "the gummint oughta do sumpin" about the wolves and coyotes should be darted, caged, and released in a more suitable habitat for them, like the middle of Manhattan." - Spats
"I'm constantly doing things I can't do. Thats how I get to do them." - Pablo Picasso
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04-18-2012, 02:15 PM #3
I love that using any motorized transit to remove them would be too damaging to the sensitive environment... But blowing up thousands of pounds of frozen cattle is well within the range of environmentally acceptable practices.














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